| Ingredient | Measure | Grams | Cost |
| Apples | 3 each | 546 | $2.23 |
| Water | 1/2 cup | 119 | $0.00 |
| Makes around 1.50 cups | $2.23 | ||
| Multiplier |
| Instructions |
| Core apples and then cut into chunks. |
| Place in Instant Pot and add water. |
| Choose the Manual setting and set timer for 5 minutes. Use quick release when the timer is done. |
| Use an immersion blender, small blender, or food processor to mix cooked apples into applesauce. |
| Notes |
| Instant Pot Settings Note: For clearer applesauce, peel apples before cooking. |
| Calorie Density | 236 |