Cashew Frosting
| Ingredient | Measure | Grams | Cost |
| Water | 1 cup | 237 | $0.00 |
| Cashews | 3/4 cup | 103 | $3.05 |
| Dates | 1 cup | 147 | $1.13 |
| Makes 2 cups | $4.18 | ||
| Multiplier |
| Instructions |
| Combine ingredients in a blender. |
| Cover and blend until smooth, adding water if it’s too thick to easily blend. |
| Place in fridge before using as this will thicken it up. |
Nutrition Info
| Calorie Density | 895 |
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