| Ingredient | Measure | Grams | Cost |
| Mango | 2 cup | 250 | $1.44 |
| Grape Tomatoes | 1 cup | 140 | $1.03 |
| Makes 2 cups | $2.46 | ||
| Multiplier |
| Instructions |
| Defrost frozen mango. If using fresh mango, use the flesh from one mango. |
| Blend mango and cherry tomatoes. |
| Pour over salad. |
| Notes |
| Note: Add a few nuts/seeds and/or some dried fruit like raisins, cranberries or apricots if desired. |
| Calorie Density | 223 |